Ecuador 70% Dark Chocolate with Macadamia Nuts and Sea Salt

Made with cacao from Costa Esmeraldas Cacao Co. orchard in Esmeraldas, Ecuador. Topped with Big Island grown roasted Macadamia Nuts and Alaea Red Hawaiian Sea Salt. This crunchy, sweet and salty treat is sure to delight. Dangerously good! 1.4oz (40g) bar.

Tasting Notes: Roasted nuts, light fruit and floral

*Vegan

Ingredients: Cacao, Organic Cane Sugar, Organic Cocoa Butter, Macadamia Nuts, Hawaiian Sea Salt